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Standard UNE 34804:2011 8.6.2011 preview

UNE 34804:2011

Spices and condiments. Detection of non-polar colorants by high performance liquid chromatography in saffron (Crocus sativus L.)

Automatically translated name:

SPICES AND CONDIMENTS. DETECTION OF NON-POLAR COLORANTS BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHY IN SAFFRON (CROCUS SATIVUS L.)



STANDARD published on 8.6.2011


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65.10 USD

The information about the standard:

Designation standards: UNE 34804:2011
Publication date standards: 8.6.2011
SKU: NS-571530
The number of pages: 14
Approximate weight : 42 g (0.09 lbs)
Country: Spanish technical standard
Category: Technical standards UNE

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The category - similar standards:

Spices and condiments

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