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FOODSTUFFS - DETERMINATION OF AFLATOXIN B1, AND THE SUM OF AFLATOXINS B1, B2, G1 AND G2 IN CEREALS, SHELL-FRUITS AND DERIVED PRODUCTS. HIGH PERFORMANCE LIQUID CHROMATOGRAPHIC METHOD WITH POST COLUMN DERIVATIZATION AND IMMUNOAFFINITY COLUMN CLEAN UP.
Translate name
STANDARD published on 21.11.2000
Designation standards: UNE-EN 12955:2000
Note: WITHDRAWN
Publication date standards: 21.11.2000
SKU: NS-1106310
The number of pages: 14
Approximate weight : 42 g (0.09 lbs)
Country: Spanish technical standard
Category: Technical standards UNE
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