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Standard UNE-EN 13191-1:2000 31.10.2000 preview

UNE-EN 13191-1:2000

NON-FATTY FOODS - DETERMINATION OF BROMIDE RESIDUES - PART 1: DETERMINATION OF TOTAL BROMIDE AS INORGANIC BROMIDE



STANDARD published on 31.10.2000


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67.10 USD

The information about the standard:

Designation standards: UNE-EN 13191-1:2000
Publication date standards: 31.10.2000
SKU: NS-553266
The number of pages: 11
Approximate weight : 33 g (0.07 lbs)
Country: Spanish technical standard
Category: Technical standards UNE

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General methods of tests and analysis for food products

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