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        Foodstuffs - Determination of patulin in fruit juice and fruit based purée for infants and young children - HPLC method with liquid/liquid partition cleanup and solid phase extraction and UV detection
          Automatically translated name:
          FOODSTUFFS - DETERMINATION OF PATULIN IN FRUIT JUICE AND FRUIT BASED PURÉE FOR INFANTS AND YOUNG CHILDREN - HPLC METHOD WITH LIQUID/LIQUID PARTITION CLEANUP AND SOLID PHASE EXTRACTION AND UV DETECTION        
      
STANDARD published on 16.3.2011
    
        Designation standards: UNE-EN 15890:2011
                
                
                
               
                Publication date standards:  16.3.2011
                  SKU:  NS-556275
          The number of pages: 19
Approximate weight : 57 g (0.13 lbs)
        Country:          Spanish technical standard
        Category: Technical standards UNE
        
                
              
Prepackaged and prepared foodsFruits and derived productsNon-alcoholic beverages
15.9.1954
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