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  4. Standard "UNE-EN ISO 16649-3:2015"
Standard UNE-EN ISO 16649-3:2015 9.12.2015 preview

UNE-EN ISO 16649-3:2015

Microbiology of the food chain - Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli - Part 3: Detection and most probable number technique using 5-bromo-4-chloro-3-indolyl-ß-D-glucuronide (ISO 16649-3:2015, Corrected version 2016-12-15)

Automatically translated name:

MICROBIOLOGY OF THE FOOD CHAIN - HORIZONTAL METHOD FOR THE ENUMERATION OF BETA-GLUCURONIDASE-POSITIVE ESCHERICHIA COLI - PART 3: DETECTION AND MOST PROBABLE NUMBER TECHNIQUE USING 5-BROMO-4-CHLORO-3-INDOLYL-ß-D-GLUCURONIDE (ISO 16649-3:2015)<



STANDARD published on 9.12.2015


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The information about the standard:

Designation standards: UNE-EN ISO 16649-3:2015
Publication date standards: 9.12.2015
SKU: NS-630284
The number of pages: 19
Approximate weight : 57 g (0.13 lbs)
Country: Spanish technical standard
Category: Technical standards UNE

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Food microbiology

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