Standard UNE-EN ISO 1737:2009 18.2.2009 preview

UNE-EN ISO 1737:2009

Evaporated milk and sweetened condensed milk - Determination of fat content - Gravimetric method (Reference method) (ISO 1737:2008)

Automatically translated name:

EVAPORATED MILK AND SWEETENED CONDENSED MILK - DETERMINATION OF FAT CONTENT - GRAVIMETRIC METHOD (REFERENCE METHOD) (ISO 1737:2008)



STANDARD published on 18.2.2009


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The information about the standard:

Designation standards: UNE-EN ISO 1737:2009
Publication date standards: 18.2.2009
SKU: NS-564979
The number of pages: 46
Approximate weight : 138 g (0.30 lbs)
Country: Spanish technical standard
Category: Technical standards UNE

The category - similar standards:

Milk and processed milk products

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