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UNE-EN ISO 21415-4:2007
Wheat and wheat flour - Gluten content - Part 4: Determination of dry gluten from wet gluten by a rapid drying method (ISO 21415-4:2006)
Automatically translated name:
WHEAT AND WHEAT FLOUR - GLUTEN CONTENT - PART 4: DETERMINATION OF DRY GLUTEN FROM WET GLUTEN BY A RAPID DRYING METHOD (ISO 21415-4:2006)
STANDARD published on 18.7.2007
The information about the standard:
Designation standards: UNE-EN ISO 21415-4:2007
Publication date standards: 18.7.2007
SKU: NS-565327
The number of pages: 14
Approximate weight : 42 g (0.09 lbs)
Country: Spanish technical standard
Category: Technical standards UNE
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