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UNE-EN ISO 21569:2006
Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods (ISO 21569:2005)
Automatically translated name:
FOODSTUFFS - METHODS OF ANALYSIS FOR THE DETECTION OF GENETICALLY MODIFIED ORGANISMS AND DERIVED PRODUCTS - QUALITATIVE NUCLEIC ACID BASED METHODS (ISO 21569:2005)
STANDARD published on 18.10.2006
The information about the standard:
Designation standards: UNE-EN ISO 21569:2006
Publication date standards: 18.10.2006
SKU: NS-565352
The number of pages: 78
Approximate weight : 234 g (0.52 lbs)
Country: Spanish technical standard
Category: Technical standards UNE
The category - similar standards:
These changes apply to this standard:
UNE-EN ISO 21569:2006/A1:2013
Change
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Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods - Amendment 1 (ISO 21569:2005/Amd 1:2013)
Change published on 24.7.2013
Selected format:Show all technical information.
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