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MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS. CUTLERY AND TABLE HOLLOWARE. PART 1: REQUIREMENTS FOR CUTLERY FOR THE PREPARATION OF FOOD. (ISO 8442-1:1997).
STANDARD published on 13.11.1998
Designation standards: UNE-EN ISO 8442-1:1998
Publication date standards: 13.11.1998
SKU: NS-566868
The number of pages: 45
Approximate weight : 135 g (0.30 lbs)
Country: Spanish technical standard
Category: Technical standards UNE
Cookware, cutlery and flatwareMaterials and articles in contact with foodstuffs
WITHDRAWN
13.2.2001
30.5.2003
28.3.2003
25.1.2006
22.4.1999
13.3.1995
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