Standards BS - British national standards - Page 355

Tracked Changes. Stationary source emissions. Determination of low range mass concentration of dust. Manual gravimetric method.

Standard published on 4.10.2024

Fruit and vegetable juices. Estimation of soluble solids content. Refractometric method.

Standard published on 15.5.1997

Fruit and vegetable juices. Determination of total alkalinity of ash. Titrimetric method.

Standard published on 15.5.1997

Fruit and vegetable juices. Determination of total dry matter. Gravimetric method with loss of mass on drying.

Standard published on 15.5.1997

Fruit and vegetable juices. Enzymatic determination of sucrose content. NADP spectrometric method.

Standard published on 15.5.1997

Method for determination of titratable acidity of fruit and vegetable juices.

Standard published on 15.6.1997

Fruit and vegetable juices. Determination of hesperidin and naringin in citrus juices. Method using high performance liquid chromatography.

Standard published on 15.5.1997

Wallcoverings in roll form. Determination of migration of heavy metals and certain other elements, of vinyl chloride monomer and of formaldehyde release.

Standard published on 15.2.1998

Virgin cork, raw reproduction cork, ramassage, gleanings, burnt cork, corkwaste, boiled cork pieces and raw corkwaste. Definitions and packaging.

Standard published on 31.5.2015

Glass in building. Thermally toughened soda lime silicate safety glass. Definition and description.

Standard published on 20.5.2019