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Standards GB - Chinese national standards - Page 1034
Standards GB are Chinese national standards, which are issued by China's Standardization Administration Office (SAC).
Chinese national standards are used all over China commonly labeled as GB standards. They determine the united production requirements regarding product safety and quality .
GB standards are often modified or created according to the international standards of ISO, IEC or any other international level.
Although, they are largely harmonized, GB standards may differ from international standards .
Approximately 15% of all GB standards are obligatory and they can be identified according to the prefix GB, after which the code of the standards follows:
GB – Obligatory national standards
GB/T – Optional national standards
GB/Z – National steering technical document
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GB 1886.74-2015
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Food additive. Potassium citrate
Standard published on 13.11.2015
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GB 1886.75-2016
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National Food Safety Standard -- Food Additives -- L-Cysteine Hydrochloride
Standard published on 31.8.2016
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GB 1886.76-2015
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National Food Safety Standard -- Food Additives -- Curcumin
Standard published on 13.11.2015
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GB 1886.77-2016
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National Food Safety Standard -- Food Additives -- Mangosteen sweet glycosides
Standard published on 31.8.2016
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GB 1886.78-2016
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National food safety standard - Food additives - Lycopene (synthetic)
Standard published on 31.8.2016
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GB 1886.79-2015
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National Food Safety Standard -- Food Additives -- Dilauryl thiodipropionate
Standard published on 22.9.2015
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GB 1886.8-2015
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Food additive--Anhydrous sodium sulphite
Standard published on 13.11.2015
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GB 1886.80-2015
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National Food Safety Standard -- Food Additives -- Acetylated mono-, di-glycerol fatty acid ester
Standard published on 22.9.2015
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GB 1886.81-2015
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National Food Safety Standard -- Food Additives -- Lauric acid
Standard published on 22.9.2015
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GB 1886.82-2015
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National food safety standard -- Food nutrition fortifier -- Disodium 5-uridine
Standard published on 13.11.2015
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