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ISO (International Organization for Standardization) is the world’s largest producer of optional international standards. International standards determine current specifications of products, services and certified methods, helping to streamline the industry. As they are created on the basis of international agreement, they assist in overcoming barriers in international trade.
Spices and condiments — Seasoning oil of Zanthoxyli pericarpium — Specification
(Épices et condiments — Huile d´assaisonnement de Zanthoxyli pericarpium — Specification)
Standard published on 22.9.2025
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Requirements and recommendations for elastic barriers, waterproofing and protection of underground concrete structures
(Lignes directrices et exigences pour les membranes élastiques, l´étanchéité et la protection des structures en béton souterraines)
Standard published on 22.1.2026
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Ships and marine technology — High-manganese austenitic steel — Specification for high-manganese austenitic steel castings for cryogenic temperature
(Navires et technologie maritime — Acier austénitique a haute teneur en manganese — Spécification pour les pieces moulées en acier austénitique a haute teneur en manganese pour température cryogénique)
Standard published on 2.3.2026
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Dentistry — Vocabulary of process chain for CAD/CAM systems
(Médecine bucco-dentaire — Vocabulaire de la chaîne de processus pour les systemes de CFAO)
Standard published on 9.3.2026
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Turbocompressors — Performance test code — Simplified acceptance test
(Turbocompresseurs — Code d´essais des performances — Essai de réception simplifié)
Standard published on 7.7.2016
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Ship and marine technology — High-manganese austenitic steel — Specification for high-manganese austenitic steel forgings for cryogenic temperature
(Titre manque)
Standard published on 6.2.2026
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Ship and marine technology — High-manganese austenitic steel — Specification for high-manganese austenitic steel welded fittings for cryogenic temperature
(Navires et technologie maritime — Acier austénitique a haute teneur en manganese — Spécification pour les raccords soudés en acier austénitique a haute teneur en manganese pour température cryogénique)
Standard published on 10.2.2026
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Microbiology of the food chain — Detection of Trichinella larvae in meat by artificial digestion method
(Microbiologie de la chaîne alimentaire — Recherche des larves de Trichinella dans la viande par une méthode de digestion artificielle)
Standard published on 11.9.2015
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Microbiology of the food chain — Detection of Trichinella larvae in meat by artificial digestion method — Amendment 1: Method validation studies and performance characteristics
(Microbiologie de la chaîne alimentaire — Recherche des larves de Trichinella dans la viande par une méthode de digestion artificielle — Amendement 1: Études de validation de la méthode et caractéristiques de performance)
Change published on 10.8.2023
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Microbiology of the food chain — Detection and enumeration of Cryptosporidium and Giardia in fresh leafy green vegetables and berry fruits
(Microbiologie de la chaîne alimentaire — Recherche et dénombrement de Cryptosporidium et Giardia dans les légumes verts frais a feuilles et les fruits a baies)
Standard published on 30.3.2016
Selected format:Latest update: 2026-09-11 (Number of items: 2 300 165)
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