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ISO (International Organization for Standardization) is the world’s largest producer of optional international standards. International standards determine current specifications of products, services and certified methods, helping to streamline the industry. As they are created on the basis of international agreement, they assist in overcoming barriers in international trade.
Rice — Determination of amylose content — Part 1: Spectrophotometric method with a defatting procedure by methanol and with calibration solutions of potato amylose and waxy rice amylopectin
(Riz — Détermination de la teneur en amylose — Partie 1: Méthode spectrophotométrique avec un mode opératoire de dégraissage au méthanol et des solutions d´étalonnage d´amylose de pomme de terre et d´amylopectine de riz gluant)
Standard published on 14.7.2020
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Rice — Determination of amylose content — Part 2: Spectrophotometric routine method without defatting procedure and with calibration from rice standards
(Riz — Détermination de la teneur en amylose — Partie 2: Méthode spectrophotométrique de routine sans mode opératoire de dégraissage et avec étalonnage a l´aide d´étalons de riz)
Standard published on 14.7.2020
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Oilseeds — Determination of moisture and volatile matter content
(Graines oléagineuses — Détermination de la teneur en eau et en matieres volatiles)
Standard published on 19.2.2020
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Fertilizers, soil conditioners and beneficial substances — Simultaneous determination of N-(n-Butyl) thiophosphoric triamide and dicyandiamide by high-performance liquid chromatography
(Engrais, Amendements et Substances Bénéfiques — Détermination Simultanée du N-buthylthiophosphore Triamide (NBPT) et du Dicyandiamide (DCD) par Chromatographie Liquide a Haute Performance (HPLC))
Standard published on 18.10.2023
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Animal feeding stuffs — Determination of urea content
(Aliments des animaux — Détermination de la teneur en urée)
Standard published on 14.3.1991
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Animal feeding stuffs — Determination of soluble nitrogen content after treatment with pepsin in dilute hydrochloric acid
(Aliments des animaux — Détermination de la teneur en azote soluble apres traitement avec de la pepsine dans l´acide chlorhydrique dilué)
Standard published on 7.8.1997
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Animal and vegetable fats and oils — Determination of polyethylene-type polymers
(Corps gras d´origines animale et végétale — Dosage des polymeres de type polyéthylene)
Standard published on 25.4.2002
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Sensory analysis — Methodology — General guidance
(Analyse sensorielle — Méthodologie — Lignes directrices générales)
Standard published on 18.7.2017
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Sweet pepper — Guide to refrigerated storage and transport
(Poivrons doux — Guide pour l´entreposage et le transport réfrigérés)
Standard published on 1.7.1981
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Machine tools — Mounting of grinding wheels by means of hub flanges
(Machines-outils — Montage des meules par moyeux-flasques)
Standard published on 15.5.2012
Selected format:Latest update: 2026-03-27 (Number of items: 2 269 573)
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