We need your consent to use the individual data so that you can see information about your interests, among other things. Click "OK" to give your consent.
Sugar. Methods of organoleptic analysis
Standard published on 1.1.2016
Selected format:Refined sugar. Methods for determination of lump sugar solidity and dissolution rate in water
Standard published on 1.7.1967
Selected format:Sugar lump. Method for determination of small lumps (sugar scraps and crystals)
Standard published on 1.7.2017
Selected format:Sugar. Method of granulometric structure determination
Standard published on 1.2.2015
Selected format:Latex films. Method of the determination of elastic and tensile stress-strain properties
Standard published on 1.1.1980
Selected format:Kolinsky and solongoi skins dressed, natural and dyed. Specifications
Standard published on 1.7.1967
Selected format:Common rye bread sterilized by spirit for prolonged storage. Specifications
Standard published on 1.7.1967
Selected format:Rye bread prepared by stepped heat sterilization for prolonged storage. Specifications
Standard published on 1.7.1967
Selected format:Long loaves sterilized by spirit for prolonged storage. Specifications
Standard published on 1.7.1967
Selected format:Reinforced-concrete vibrohydropressed pressure pipes. Specifications
Standard published on 1.1.1985
Selected format:Latest update: 2026-11-15 (Number of items: 2 210 928)
© Copyright 2026 NORMSERVIS s.r.o.