Wheat flour - Physical characteristics of doughs - Part 1: Determination of water absorption and rheological properties using a farinograph (ISO 5530-1:2025)

Standard published on 1.10.2025

Wheat flour - Physical characteristics of doughs - Part 2: Determination of rheological properties using an extensograph (ISO 5530-2:2025)

Standard published on 1.10.2025

Environmental testing - Part 3-14: Supporting documentation and guidance - Developing a climatic sequential test (Endorsed by Asociación Espanola de Normalización in October of 2025.)

Standard published on 1.10.2025

Explosive atmospheres - Part 14: Electrical installation design, selection and installation of equipment, including initial inspection

Standard published on 1.10.2025

Method for the determination of the proof and the comparative tracking indices of solid insulating materials (Endorsed by Asociación Espanola de Normalización in October of 2025.)

Standard published on 1.10.2025

Quartz crystal units of assessed quality - Part 2: Guidelines for the use (Endorsed by Asociación Espanola de Normalización in October of 2025.)

Standard published on 1.10.2025

Sound system equipment - Part 7: Headphones and earphones (Endorsed by Asociación Espanola de Normalización in October of 2025.)

Standard published on 1.10.2025

Low-voltage fuses - Part 2: Supplementary requirements for fuses for use by authorized persons (fuses mainly for industrial application) - Examples of standardized systems of fuses A to K

Change published on 1.10.2025

Low-voltage fuses - Part 7: Supplementary Requirements for fuse-links for the protection of batteries and battery systems

Standard published on 1.10.2025

Dependability management - Part 3-10: Application guide - Maintainability and maintenance (Endorsed by Asociación Espanola de Normalización in October of 2025.)

Standard published on 1.10.2025