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  4. Standard "ASTM E253-19"
WITHDRAWN ASTM E253-19 15.10.2019 preview

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ASTM E253-19

Standard Terminology Relating to Sensory Evaluation of Materials and Products

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STANDARD published on 15.10.2019


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The information about the standard:

Designation standards: ASTM E253-19
Note: WITHDRAWN
Publication date standards: 15.10.2019
SKU: NS-977941
The number of pages: 7
Approximate weight : 21 g (0.05 lbs)
Country: American technical standard
Category: Technical standards ASTM

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The category - similar standards:

Food technology (Vocabularies)Sensory analysis

Annotation of standard text ASTM E253-19 :

Keywords:

ICS Number Code 01.040.67 (Food technology (Vocabularies)), 67.240 (Sensory analysis)

Additional information

 
2. Referenced Documents

E284-22

Standard Terminology of Appearance

Latest update: 2025-09-08 (Number of items: 2 231 996)
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