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Methods of analysis of fats and fatty oils. Physical methods. Determination of water content: entrainment method.
STANDARD published on 30.1.1981
Designation standards: BS 684-1.16:1981
Publication date standards: 30.1.1981
SKU: NS-75280
The number of pages: 8
Approximate weight : 24 g (0.05 lbs)
Country: British technical standard
Category: Technical standards BS
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