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Method for determination of D-isocitric acid content of fruit and vegetable juices. NADPH spectrometric method.
Automatically translated name:
Method for determination of $dD-isocitric acid content of fruit and vegetable juices. NADPH spectrometric method
STANDARD published on 15.1.1995
Designation standards: BS EN 1139:1995
Publication date standards: 15.1.1995
SKU: NS-81034
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: British technical standard
Category: Technical standards BS
ISBN: 0 580 23171 2 Status: Definitive
15.2.1998
15.2.1998
15.2.1998
15.1.1998
15.5.1997
15.5.1997
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