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Non fatty foods. Determination of N-methylcarbamate residues. HPLC method with clean-up on a diatomaceous earth column.
STANDARD published on 30.6.2006
Designation standards: BS EN 14185-2:2006
Publication date standards: 30.6.2006
SKU: NS-85409
The number of pages: 20
Approximate weight : 60 g (0.13 lbs)
Country: British technical standard
Category: Technical standards BS
Agricultural machines, implements and equipmentFruits, vegetables and derived products in generalCereals, pulses and derived products
ISBN: 0 580 48619 2 Status: Under Review
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