We need your consent to use the individual data so that you can see information about your interests, among other things. Click "OK" to give your consent.
Gas heated catering equipment - Part 2-2: Specific requirements - Ovens
Translate name
STANDARD published on 1.7.2022
Designation standards: ČSN EN 203-2-2
Classification mark: 061901
Catalog number: 514636
Note: WITHDRAWN
Publication date standards: 1.7.2022
SKU: NS-1066146
The number of pages: 20
Approximate weight : 60 g (0.13 lbs)
Country: Czech technical standard
Category: Technical standards ČSN
Latest update: 2026-10-23 (Number of items: 2 207 789)
© Copyright 2026 NORMSERVIS s.r.o.