ČSN ISO 3728 (570561)

Ice-cream and milk ice - Determination of total solids content (Reference method)



STANDARD published on 1.12.2006


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The information about the standard:

Designation standards: ČSN ISO 3728
Classification mark: 570561
Catalog number: 77394
Publication date standards: 1.12.2006
SKU: NS-178901
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: Czech technical standard
Category: Technical standards ČSN

The category - similar standards:

Ice cream and ice confectionery

Annotation of standard text ČSN ISO 3728 (570561):

Tato mezinárodní norma specifikuje referenční metodu stanovení obsahu celkové obsahu sušiny v mražených krémech a mléčných zmrzlinác

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