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Foodstuffs - HPLC method for the determination of xanthophylls in fish flesh - Part 2: Identification of the enantiomer ratio of astaxanthin
STANDARD published on 1.5.2013
    
        Designation standards: ČSN P CEN/TS 16233-2
                Classification mark:  560687
                
                Catalog number:  92949
                
                
               
                Publication date standards:  1.5.2013
                  SKU:  NS-181391
          The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
        Country:          Czech technical standard
        Category: Technical standards ČSN
        
                
              
Tato technická specifikace popisuje metodu pro stanovení poměru enantiomerů astaxantinu v rybím mase vysokoúčinnou kapalinovou chromatografií (HPLC)
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