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Sensory analysis - Testing of food contact materials and articles (FCM).
Translate name
STANDARD published on 1.6.2022
Designation standards: E DIN 10955:2022-06
Note: WITHDRAWN
Publication date standards: 1.6.2022
SKU: NS-1057986
The number of pages: 48
Approximate weight : 144 g (0.32 lbs)
Country: German technical standard (Draft)
Category: Technical standards DIN
Sensorische Prüfung - Prüfung von Lebensmittelkontaktmaterialien und -gegenständen (FCM).
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