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Microbiology of the food chain — Horizontal method for the enumeration of microorganisms — Part 2: Colony count at 30 °C by the surface plating technique — Amendment 1: Clarification of scope
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STANDARD published on 4.1.2022
Designation standards: ISO 4833-2:2013/Amd1:2022
Note: Change
Publication date standards: 4.1.2022
SKU: NS-1046819
The number of pages: 2
Approximate weight : 6 g (0.01 lbs)
Country: International technical standard
Category: Technical standards ISO
Microbiology of the food chain — Horizontal method for the enumeration of microorganisms — Part 2: Colony count at 30 °C by the surface plating technique
(Microbiologie de la chaîne alimentaire — Méthode horizontale pour le dénombrement des micro-organismes — Partie 2: Comptage des colonies a 30 °C par la technique d´ensemencement en surface)
Standard published on 19.8.2013
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Latest update: 2025-05-12 (Number of items: 2 199 201)
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