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ISO 4833-2:2013/Cor1:2014
Microbiology of the food chain — Horizontal method for the enumeration of microorganisms — Part 2: Colony count at 30 °C by the surface plating technique — Technical Corrigendum 1
Automatically translated name:
Microbiology of the food chain -- Horizontal method for the enumeration of microorganisms -- Part 2: Colony count at 30 degrees C by the surface plating technique
STANDARD published on 24.1.2014
The information about the standard:
Designation standards: ISO 4833-2:2013/Cor1:2014
Note: Correction
Publication date standards: 24.1.2014
SKU: NS-432520
The number of pages: 1
Approximate weight : 3 g (0.01 lbs)
Country: International technical standard
Category: Technical standards ISO
The category - similar standards:
This change (correction) applies to this standard:
ISO 4833-2:2013
Show all technical information.
Microbiology of the food chain — Horizontal method for the enumeration of microorganisms — Part 2: Colony count at 30 °C by the surface plating technique
(Microbiologie de la chaîne alimentaire — Méthode horizontale pour le dénombrement des micro-organismes — Partie 2: Comptage des colonies a 30 °C par la technique d´ensemencement en surface)
Standard published on 19.8.2013
Selected format:Show all technical information.
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