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Standard ISO 6659:1981 1.7.1981 preview

ISO 6659:1981

Sweet pepper — Guide to refrigerated storage and transport

Automatically translated name:

Sweet pepper -- Guide to refrigerated storage and transport



STANDARD published on 1.7.1981


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Price63.90 USD excl. VAT
63.90 USD

The information about the standard:

Designation standards: ISO 6659:1981
Publication date standards: 1.7.1981
SKU: NS-434111
The number of pages: 4
Approximate weight : 12 g (0.03 lbs)
Country: International technical standard
Category: Technical standards ISO

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The category - similar standards:

Vegetables and derived products

Annotation of standard text ISO 6659:1981 :

Description / Abstract: The guidance describes a method for Capsicum annum L., intended for direct consumption. It is not applicable to fruits for industrial processing. It includes conditions of harvesting and putting into store, and optimum conditions for the main procedures. The limits of application are given in an annex A. The recommended temperatures for Romanian and Hungarian cultivars are given in annexes B and C, respectively.

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ISO 7560:1995-ed.2.0ISO 7560:1995-ed.2.0..

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ISO 7561:1984ISO 7561:1984

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Latest update: 2025-08-06 (Number of items: 2 211 877)
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