Change ISO 6888-2:2021-ed.2.0/Amd1:2023 12.9.2023 preview

ISO 6888-2:2021-ed.2.0/Amd1:2023

Microbiology of the food chain — Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) — Part 2: Method using rabbit plasma fibrinogen agar medium — Amendment 1

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STANDARD published on 12.9.2023


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The information about the standard:

Designation standards: ISO 6888-2:2021-ed.2.0/Amd1:2023
Note: Change
Publication date standards: 12.9.2023
SKU: NS-1153691
The number of pages: 1
Approximate weight : 3 g (0.01 lbs)
Country: International technical standard
Category: Technical standards ISO

The category - similar standards:

Food microbiology

This change (correction) applies to this standard:

ISO 6888-2:2021-ed.2.0

Microbiology of the food chain — Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) — Part 2: Method using rabbit plasma fibrinogen agar medium
(Microbiologie de la chaîne alimentaire — Méthode horizontale pour le dénombrement des staphylocoques a coagulase positive (Staphylococcus aureus et autres especes) — Partie 2: Méthode utilisant le milieu gélosé au plasma de lapin et au fibrinogene)

Standard published on 16.8.2021

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