We need your consent to use the individual data so that you can see information about your interests, among other things. Click "OK" to give your consent.
Gas heated catering equipment. Part 1: Safety requirements
STANDARD published on 1.1.2006
| Format |
|
| Availability | The sale has ended |
| Price | ONREQUEST excl. VAT |
| ON REQUEST |
Designation standards: STN EN 203-1
Classification mark: 061901
Catalog number: 76805
Note: WITHDRAWN
Publication date standards: 1.1.2006
SKU: NS-517124
Approximate weight : 300 g (0.66 lbs)
Country: Slovak technical standard
Category: Technical standards STN
Latest update: 2026-09-21 (Number of items: 2 302 422)
© Copyright 2026 NORMSERVIS s.r.o.