We need your consent to use the individual data so that you can see information about your interests, among other things. Click "OK" to give your consent.
Gas heated catering equipment. Part 1: General safety requirements
Translate name
STANDARD published on 1.10.2022
| Format |
|
| Availability | The sale has ended |
| Price | ONREQUEST excl. VAT |
| ON REQUEST |
Designation standards: STN EN 203-1
Classification mark: 061901
Catalog number: 135603
Note: WITHDRAWN
Publication date standards: 1.10.2022
SKU: NS-1085925
Approximate weight : 57 g (0.13 lbs)
Country: Slovak technical standard
Category: Technical standards STN
Do you want to make sure you use only the valid technical standards?
We can offer you a solution which will provide you a monthly overview concerning the updating of standards which you use.
Would you like to know more? Look at this page.
Latest update: 2026-04-30 (Number of items: 2 275 280)
© Copyright 2026 NORMSERVIS s.r.o.