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Standard STN EN ISO 20976-1 1.10.2019 preview

STN EN ISO 20976-1 (561001)

Microbiology of the food chain - Requirements and guidelines for conducting challenge tests of food and feed products - Part 1: Challenge tests to study growth potential, lag time and maximum growth rate (ISO 20976-1:2019)

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STANDARD published on 1.10.2019


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The information about the standard:

Designation standards: STN EN ISO 20976-1
Classification mark: 561001
Catalog number: 129371
Publication date standards: 1.10.2019
SKU: NS-971777
Approximate weight : 48 g (0.11 lbs)
Country: Slovak technical standard
Category: Technical standards STN

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ČSN EN ISO 20976-1 (01.10.2019)

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