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Standard STN EN ISO 3727-2 1.12.2002 preview

STN EN ISO 3727-2 (570075)

Butter. Determination of moisture, non-fat solids and fat contents. Part 2: Determination of non-fat solids content (Reference method) (ISO 3727-2:2001)



STANDARD published on 1.12.2002


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The information about the standard:

Designation standards: STN EN ISO 3727-2
Classification mark: 570075
Catalog number: 88962
Publication date standards: 1.12.2002
SKU: NS-538139
The number of pages: 6
Approximate weight : 18 g (0.04 lbs)
Country: Slovak technical standard
Category: Technical standards STN

We recommend simillar standard:!

ČSN EN ISO 3727-2 (01.09.2003)

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Butter

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