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Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Detection of pathogenic Yersinia enterocolitica and Yersinia pseudotuberculosis (ISO/DTS 18867:2015)
Automatically translated name:
Microbiology of the food chain. The polymerase chain reaction (PCR) for the detection of pathogens in food. Proof of pathogenic Yersinia enterocolitica and Yersinia pseudotuberculosis (ISO / TS 18867: 2015) (IEC STN).
STANDARD published on 1.1.2016
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Designation standards: STN P CEN ISO/TS 18867
Classification mark: 560127
Catalog number: 122131
Publication date standards: 1.1.2016
SKU: NS-624324
Approximate weight : 48 g (0.11 lbs)
Country: Slovak technical standard
Category: Technical standards STN
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