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  4. Standard "UNE 34101:2022"
Standard UNE 34101:2022 19.1.2022 preview

UNE 34101:2022

Fruit and vegetable juices. Determination of the stable carbon isotope ratio (13C/12C) in the pulp of fruit juices. Method using isotope ratio mass spectrometry.

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STANDARD published on 19.1.2022


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58.50 USD

The information about the standard:

Designation standards: UNE 34101:2022
Publication date standards: 19.1.2022
SKU: NS-1048991
The number of pages: 10
Approximate weight : 30 g (0.07 lbs)
Country: Spanish technical standard
Category: Technical standards UNE

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Non-alcoholic beverages

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