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UNE-EN ISO 16654:2002
Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 (ISO 16654:2001)
Automatically translated name:
MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS. HORIZONTAL METHOD FOR THE DETECTION OF ESCHERICHIA COLI O157. (ISO 16654:2001)
STANDARD published on 21.2.2002
The information about the standard:
Designation standards: UNE-EN ISO 16654:2002
Publication date standards: 21.2.2002
SKU: NS-564881
The number of pages: 22
Approximate weight : 66 g (0.15 lbs)
Country: Spanish technical standard
Category: Technical standards UNE
The category - similar standards:
These changes apply to this standard:
UNE-EN ISO 16654:2002/A1:2017
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Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 - Amendment 1: Annex B: Result of interlaboratory studies (ISO 16654:2001/Amd 1:2017)
Change published on 15.11.2017
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UNE-EN ISO 16654:2002/A2:2023
Change
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Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 - Amendment 2: Inclusion of performance testing of all culture media and reagents (ISO 16654:2001/Amd 2:2023)
Change published on 20.12.2023
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