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Standard UNE-EN ISO 16654:2002 21.2.2002 preview

UNE-EN ISO 16654:2002

Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 (ISO 16654:2001)

Automatically translated name:

MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS. HORIZONTAL METHOD FOR THE DETECTION OF ESCHERICHIA COLI O157. (ISO 16654:2001)



STANDARD published on 21.2.2002


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The information about the standard:

Designation standards: UNE-EN ISO 16654:2002
Publication date standards: 21.2.2002
SKU: NS-564881
The number of pages: 23
Approximate weight : 69 g (0.15 lbs)
Country: Spanish technical standard
Category: Technical standards UNE

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The category - similar standards:

Food microbiology

These changes apply to this standard:

Preview UNE-EN ISO 16654:2002/A1:2017 15.11.2017
UNE-EN ISO 16654:2002/A1:2017 Change

Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 - Amendment 1: Annex B: Result of interlaboratory studies (ISO 16654:2001/Amd 1:2017)

Change published on 15.11.2017

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electronic design (pdf) (72.70 USD)


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Preview UNE-EN ISO 16654:2002/A2:2023 20.12.2023
UNE-EN ISO 16654:2002/A2:2023 Change

Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 - Amendment 2: Inclusion of performance testing of all culture media and reagents (ISO 16654:2001/Amd 2:2023)

Change published on 20.12.2023

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electronic design (pdf) (54.80 USD)


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