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  4. Standard "UNE-EN ISO 16654:2002/A1:2017"
Change UNE-EN ISO 16654:2002/A1:2017 15.11.2017 preview

UNE-EN ISO 16654:2002/A1:2017

Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 - Amendment 1: Annex B: Result of interlaboratory studies (ISO 16654:2001/Amd 1:2017)

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STANDARD published on 15.11.2017


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The information about the standard:

Designation standards: UNE-EN ISO 16654:2002/A1:2017
Note: Change
Publication date standards: 15.11.2017
SKU: NS-802710
The number of pages: 11
Approximate weight : 33 g (0.07 lbs)
Country: Spanish technical standard
Category: Technical standards UNE

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Food microbiology

This change (correction) applies to this standard:

Preview UNE-EN ISO 16654:2002 21.2.2002
UNE-EN ISO 16654:2002

Microbiology of food and animal feeding stuffs. Horizontal method for the detection of Escherichia coli O157. (ISO 16654:2001)

Standard published on 21.2.2002

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