Standard UNE-EN ISO 5555:2002 28.6.2002 preview

UNE-EN ISO 5555:2002

Animal and vegetable fats and oils. Sampling. (ISO 5555:2001)

Automatically translated name:

ANIMAL AND VEGETABLE FATS AND OILS. SAMPLING. (ISO 5555:2001)



STANDARD published on 28.6.2002


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The information about the standard:

Designation standards: UNE-EN ISO 5555:2002
Publication date standards: 28.6.2002
SKU: NS-566294
The number of pages: 32
Approximate weight : 96 g (0.21 lbs)
Country: Spanish technical standard
Category: Technical standards UNE

The category - similar standards:

Animal and vegetable fats and oils

These changes apply to this standard:

UNE-EN ISO 5555:2002/A1:2014 Change

Animal and vegetable fats and oils - Sampling - Amendment 1: Flexitanks (ISO 5555:2001/Amd 1:2014)

Change published on 17.12.2014

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These corrections apply to this standard:

UNE-EN ISO 5555:2002/ERRATUM:2007 Correction

Animal and vegetable fats and oils. Sampling. (ISO 5555:2001)

Correction published on 5.9.2007

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electronic design (pdf) (1.10 USD)


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