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Standards BS - British national standards - Page 2135
BSi – The company, BSI British Standards, is a national standards body of the United Kingdom (NBS) and it was actually the very first one in the world. It represents national and social interests of Great Britain in all European and international standardization organizations and in the development of business information of British institutions of all sizes and sectors. BSI British Standards cooperates with manufacturing and service industries, various companies, the government and with consumers as well in order to facilitate the production of British, European and international standards. A part of BSI Group, BSI British Standards, works closely with the government of the United Kingdom, especially in the Department for Innovations, Universities and Skills (DIUS).
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BS ISO 22002-4:2025-TC
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Tracked Changes. Prerequisite programmes on food safety. Food packaging manufacturing.
Standard published on 12.8.2025
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BS ISO 22002-5:2025
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Prerequisite programmes on food safety. Transport and storage.
Standard published on 31.7.2025
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BS ISO 22002-5:2025-TC
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Tracked Changes. Prerequisite programmes on food safety. Transport and storage.
Standard published on 12.8.2025
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BS ISO 22002-6:2025
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Prerequisite programmes on food safety. Feed and animal food production.
Standard published on 31.7.2025
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BS ISO 22002-6:2025-TC
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Tracked Changes. Prerequisite programmes on food safety. Feed and animal food production.
Standard published on 12.8.2025
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BS ISO 22002-7:2025
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Prerequisite programmes on food safety. Retail and wholesale.
Standard published on 31.7.2025
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BS ISO 22003-1:2022
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Food safety. Requirements for bodies providing audit and certification of food safety management systems.
Standard published on 30.8.2022
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BS ISO 22003-1:2022-TC
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Tracked Changes. Food safety. Requirements for bodies providing audit and certification of food safety management systems.
Standard published on 3.9.2022
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BS ISO 22003-2:2022
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Food safety. Requirements for bodies providing evaluation and certification of products, processes and services, including an audit of the food safety system.
Standard published on 17.6.2022
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BS ISO 22004:2014
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Food safety management systems. Guidance on the application of ISO 22000.
Standard published on 30.9.2014
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