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Standards BS - British national standards - Page 2134
BSi – The company, BSI British Standards, is a national standards body of the United Kingdom (NBS) and it was actually the very first one in the world. It represents national and social interests of Great Britain in all European and international standardization organizations and in the development of business information of British institutions of all sizes and sectors. BSI British Standards cooperates with manufacturing and service industries, various companies, the government and with consumers as well in order to facilitate the production of British, European and international standards. A part of BSI Group, BSI British Standards, works closely with the government of the United Kingdom, especially in the Department for Innovations, Universities and Skills (DIUS).
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BS EN ISO 22000:2018+A1:2024
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Food safety management systems. Requirements for any organization in the food chain.
Standard published on 20.9.2024
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BS EN ISO 22000:2018+A1:2024-TC
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Tracked Changes. Food safety management systems. Requirements for any organization in the food chain.
Standard published on 13.11.2024
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BS EN ISO 22000:2018+A1:2024-TC+HANDBOOKKIT
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Food safety management systems. Requirements for any organization in the food chain.
Standard published on 14.5.2026
Selected format: English - Print design (426.20 USD)
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BS EN ISO 22000:2018+HANDBOOKKIT
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Food safety management systems. Requirements for any organization in the food chain.
Standard published on 12.5.2021
Selected format: English - Print design (413.10 USD)
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BS ISO 22002-1:2025
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Prerequisite programmes on food safety. Food manufacturing.
Standard published on 30.7.2025
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BS ISO 22002-1:2025-TC
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Tracked Changes. Prerequisite programmes on food safety. Food manufacturing.
Standard published on 8.8.2025
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BS ISO 22002-100:2025
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Prerequisite programmes on food safety. Requirements for the food, feed and packaging supply chain.
Standard published on 31.7.2025
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BS ISO 22002-2:2025
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Prerequisite programmes on food safety. Catering.
Standard published on 31.7.2025
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BS ISO 22002-2:2025-TC
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Tracked Changes. Prerequisite programmes on food safety. Catering.
Standard published on 12.8.2025
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BS ISO 22002-4:2025
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Prerequisite programmes on food safety. Food packaging manufacturing.
Standard published on 31.7.2025
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