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Standards GB - Chinese national standards - Page 4709

Standards GB are Chinese national standards, which are issued by China's Standardization Administration Office (SAC).
Chinese national standards are used all over China commonly labeled as GB standards. They determine the united production requirements regarding product safety and quality .
GB standards are often modified or created according to the international standards of ISO, IEC or any other international level. Although, they are largely harmonized, GB standards may differ from international standards .
Approximately 15% of all GB standards are obligatory and they can be identified according to the prefix GB, after which the code of the standards follows:
GB – Obligatory national standards
GB/T – Optional national standards
GB/Z – National steering technical document

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GB 4789.19-2024

Microbiological examination of food hygiene--Examination of egg and egg products

Standard published on 8.2.2024

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electronic design (pdf) (114.00 USD)

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GB 4789.2-2022

National food safety standard Food microbiological examination:Aerobic plate count

Standard published on 30.6.2022

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GB 4789.20-2024

Microbiological examination of food hygiene--Examination of aquatic product foods

Standard published on 8.2.2024

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GB 4789.22-2024

Microbiological examination of food hygiene--Examination of flavourings

Standard published on 8.2.2024

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GB 4789.23-2024

National Food Safety Standards--Food Microbiological Inspection--Soy Product Sampling and Sample Processing

Standard published on 8.2.2024

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GB 4789.24-2024

National Food Safety Standards - Food Microbiology Testing - Candy, Chocolate and Cocoa Butter Substitute Chocolate and Their Products, Sampling and Sample Processing of Cocoa Products

Standard published on 8.2.2024

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GB 4789.25-2024

Microbiological examination of food hygiene--Examination of frozen drinks and cold drinks

Standard published on 8.2.2024

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