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ISO (International Organization for Standardization) is the world’s largest producer of optional international standards. International standards determine current specifications of products, services and certified methods, helping to streamline the industry. As they are created on the basis of international agreement, they assist in overcoming barriers in international trade.
Information technology - Data recording format DD-1 for magnetic tape cassette conforming to IEC 1016
Standard published on 1.4.1999
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Textiles — Oil repellency — Hydrocarbon resistance test
(Textiles — Oléofugation — Essai de résistance aux hydrocarbures)
Standard published on 29.10.2025
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Meat and meat products — Determination of moisture content — Reference method
(Viande et produits a base de viande — Détermination de la teneur en humidité — Méthode de référence)
Standard published on 28.8.2023
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Carbonaceous products for the production of aluminium — Baked anodes and shaped carbon products — Determination of the coefficient of linear thermal expansion
(Produits carbonés utilisés pour la production de l´aluminium — Anodes cuites et produits carbonés formés — Détermination du coefficient de dilatation thermique)
Standard published on 5.3.2020
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Carbonaceous materials used in the production of aluminium — Cold-ramming pastes — Methods of sampling
(Produits carbonés utilisés pour la production de l´aluminium — Pâtes de brasquage a froid — Échantillonnage)
Standard published on 7.10.1999
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Carbonaceous materials used in the production of aluminium — Cold and tepid ramming pastes — Preparation of unbaked test specimens and determination of apparent density after compaction
(Produits carbonés utilisés pour la production de l´aluminium — Pâtes de brasquage froides et tiedes — Préparation d´éprouvettes non cuites et détermination de la densité apparente apres compactage)
Standard published on 1.8.2024
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Carbonaceous materials for the production of aluminium — Cold and tepid ramming pastes — Expansion/shrinkage during baking
(Produits carbonés utilisés pour la production de l´aluminium — Pâtes de brasquage froides et tiedes — Expansion/rétrécissement durant la cuisson)
Standard published on 4.11.2019
Selected format:
Meat and meat products — Determination of total fat content
(Viandes et produits a base de viande — Détermination de la teneur en matiere grasse totale)
Standard published on 1.4.1973
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Carbonaceous materials for the production of aluminium — Petroleum coke — Determination of trace metals by inductively coupled plasma atomic emission spectrometry
(Produits carbonés pour la production de l´aluminium — Coke de pétrole — Détermination des métaux a l´état de trace par spectrométrie d´émission atomique avec plasma induit par haute fréquence)
Standard published on 22.7.2005
Selected format:
Pulps — Standard tap water for drainability measurements — Conductivity 40 mS/m to 150 mS/m
(Pâtes — Eau du robinet normalisée pour mesurages de l´aptitude a l´égouttage — Conductivité comprise entre 40 mS/m et 150 mS/m)
Standard published on 22.2.2010
Selected format:Latest update: 2026-04-21 (Number of items: 2 274 412)
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