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Sanitary requirements to safety and nutritive value of food products
Standard published on 1.4.2008
Selected format:Additions and alterations No8 to SanPiN 2.3.2.1078-01 "Hygienic requirements of safety and food value of food substances"
Standard published on 1.7.2008
Selected format:Sanitary requirements to safety and nutritive value of food products
Standard published on 23.5.2008
Selected format:Hygienic safety requirements and nutritive value of foodstuff
Standard published on 1.9.2008
Selected format:Sanitary requirements to safety and nutritive value of food products
Standard published on 1.11.2008
Selected format:Sanitary requirements to safety and nutritive value of food products
Standard published on 10.11.2008
Selected format:Sanitary requirements to safety and nutritive value of food products
Standard published on 1.1.2009
Selected format:Sanitary requirements to safety and nutritive value of food products
Standard published on 15.7.2009
Selected format:Sanitary requirements to safety and nutritive value of food products
Standard published on 1.1.2010
Selected format:Hygienic requirements for safety and nutritional value of food
Standard published on 1.4.2010
Selected format:Latest update: 2026-04-19 (Number of items: 2 274 482)
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