We need your consent to use the individual data so that you can see information about your interests, among other things. Click "OK" to give your consent.
Milk and milk products. Determination of fat content. General guidance on the use of butyrometric methods.
STANDARD published on 31.10.2009
Designation standards: BS ISO 11870:2009
Publication date standards: 31.10.2009
SKU: NS-109584
The number of pages: 18
Approximate weight : 54 g (0.12 lbs)
Country: British technical standard
Category: Technical standards BS
Milk and milk products in generalMilk and processed milk products
ISBN: 978 0 580 67128 9 Status: Confirmed
31.7.1989
29.2.1988
28.9.1990
28.9.1990
30.9.1990
31.7.1989
Do you want to be sure about the validity of used regulations?
We offer you a solution so that you could use valid and updated legislative regulations.
Would you like to get more information? Look at this page.
Latest update: 2024-04-26 (Number of items: 2 896 057)
© Copyright 2024 NORMSERVIS s.r.o.