ČSN 569603 (569603)

Guides of good hygiene and manufacture practice - Eggs and egg products



STANDARD published on 1.12.2011


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Price20.70 USD excl. VAT
20.70 USD

The information about the standard:

Designation standards: ČSN 569603
Classification mark: 569603
Catalog number: 89535
Publication date standards: 1.12.2011
SKU: NS-130912
The number of pages: 48
Approximate weight : 144 g (0.32 lbs)
Country: Czech technical standard
Category: Technical standards ČSN

The category - similar standards:

Poultry and eggs

Annotation of standard text ČSN 569603 (569603):

Tato technická norma stanovuje pravidla a doporučení pro zavedení a dodržování zásad správné hygienické a výrobní praxe při produkci vajec a při výrobě vaječných výrobků. Norma vychází ze zásad Codex Alimentarius předložených v konceptu kódu o hygienickém postupu pro vejce a vaječné výrobky

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