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Determination of the butter type with neural network analysis of compositional parameters - Chemometric method.
STANDARD published on 1.2.2003
Designation standards: DIN 10474:2003-02
Publication date standards: 1.2.2003
SKU: NS-182524
The number of pages: 17
Approximate weight : 51 g (0.11 lbs)
Country: German technical standard
Category: Technical standards DIN
Bestimmung der Buttersorte durch neuronale Netzanalyse kompositioneller Parameter - Chemometrisches Verfahren.
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