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BSi – The company, BSI British Standards, is a national standards body of the United Kingdom (NBS) and it was actually the very first one in the world. It represents national and social interests of Great Britain in all European and international standardization organizations and in the development of business information of British institutions of all sizes and sectors. BSI British Standards cooperates with manufacturing and service industries, various companies, the government and with consumers as well in order to facilitate the production of British, European and international standards. A part of BSI Group, BSI British Standards, works closely with the government of the United Kingdom, especially in the Department for Innovations, Universities and Skills (DIUS).
Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Kitchen ventilation hoods; design and safety requirements.
Standard published on 28.2.2017
Selected format:Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Kitchen ventilation ceilings; design and safety requirements.
Standard published on 28.5.2021
Selected format:Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Air inlets and outlets; design and safety requirements.
Standard published on 28.2.2017
Selected format:Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Air duct. Design and dimensioning.
Standard published on 21.9.2017
Selected format:Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Aerosol separators; Design and safety requirements.
Standard published on 23.1.2020
Selected format:Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Installation and use of fixed fire extinguishing systems.
Standard published on 14.5.2026
Selected format:Tracked Changes. Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Installation and use of fixed fire extinguishing systems.
Standard published on 22.5.2026
Selected format:Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Installations for treatment of aerosol. Requirements and testing.
Standard published on 19.9.2017
Selected format:Methods of test for dense shaped refractory products. Determination of resistance to abrasion at ambient temperature.
Standard published on 29.8.2008
Selected format:Acoustics. Field measurement of sound insulation in buildings and of building elements. Airborne sound insulation.
Standard published on 6.4.2018
Selected format:Latest update: 2026-08-06 (Number of items: 2 291 512)
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