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  4. Standard "BS 4401-12:1979"
Standard BS 4401-12:1979 28.2.1979 preview

BS 4401-12:1979

Methods of test for meat and meat products. Determination of starch content of meat products (reference method).



STANDARD published on 28.2.1979


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The information about the standard:

Designation standards: BS 4401-12:1979
Publication date standards: 28.2.1979
SKU: NS-67520
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: British technical standard
Category: Technical standards BS

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The category - similar standards:

Meat and meat products

Annotation of standard text BS 4401-12:1979 :

Digestion of test portion with alcoholic potassium hydroxide, addition of hydrochloric acid followed by titrimetric determination of the glucose formed. Applicable to products that do not contain added substances, other than starch, which yield reducing sugars on hydrolysis. Status: Under Review

Similar standards:

BS 4401-17:1998BS 4401-17:1998

WITHDRAWN
15.11.1998

BS 4401-18:1998BS 4401-18:1998

15.11.1998

BS 4401-2:1980BS 4401-2:1980

WITHDRAWN
31.7.1980

BS 4401-3:1997BS 4401-3:1997

WITHDRAWN
15.4.1997

BS 4401-4:1970BS 4401-4:1970

25.11.1970

BS 4401-5:1996BS 4401-5:1996

15.7.1996

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