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Methods for chemical analysis of cheese. Determination of nitrate and nitrite contents. Cadmium reduction and photometry method.
STANDARD published on 30.8.1985
Designation standards: BS 770-9:1985
Publication date standards: 30.8.1985
SKU: NS-77401
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: British technical standard
Category: Technical standards BS
ISBN: 0 580 14525 5 Status: Confirmed
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Latest update: 2026-11-06 (Number of items: 2 209 112)
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